Black Bean & Quinoa Salad
A Crowd Pleaser
I’ve been making this satisfying salad for several years and is the dish of choice for BBQs or potlucks – a real crowd pleaser! Serve this protein-packed salad alone or as a side dish. It’s even delicious cold, making it a great choice for packed lunches!
Refrigerate in an airtight container for up to three days.
No Black Beans
Use cooked lentils or chickpeas instead.
This was delicious. Made it tonight with a little change. Did not have enough cilantro so added a few sprigs of finely chopped mint and splashes of low sodium soy sauce and mirin…
Fabulous!! Thanks Jennifer…
Thanks Lynn, I’m happy you enjoyed! It’s a versatile recipe and a crowd pleaser!